![]() They were on the lookout for smooth, easy-drinking styles, with well-balanced sweetness and added complexity. Our panel – made up of 10-accredited spirits experts and tequila-loving consumers – put 27 blanco, reposado and anejo tequilas to the test.Įach was tried neat and blind, to avoid brand bias, allowing the full flavours - fresh citrus to warming oak - to shine through. If you’re going down the latter route, we’d recommend using blanco in a classic margarita or with tonic, and saving aged styles for after-dinner cocktails, such as an old fashioned or espresso martini. What are the best tequila cocktails?Īs we’ve said, tequila is a versatile spirit and can be enjoyed neat, on the rocks or in cocktails. Ex-cognac, bourbon and red wine barrels are all popular. Here you’d expect to see fuller, more complex notes, depending on the different casks used. As the name suggests, this is the ultimate margarita. This type of tequila is aged for at least one year, and as long as three. ![]() You should find a more well-rounded flavour and smoother finish with sweeter vanilla and oak notes. ReposadoĪged for at least two months, up to one year, here the colour changes to more gold and amber tones. As such you can expect a fresh, agave, citrus-spiked flavour. Tequila blanco (or silver as it’s sometimes called) is clear in colour and unaged. ![]() The brand was founded in 1998, and has instantly recognizable artwork on the label featuring the rooster it’s named after (the spur, to be precise). Unlike some wines, with their complex classification systems, tequila is simply categorised by age as follows: Blanco Espolón Blanco Espolon is admired by many tequila fans for being a solid affordable option, with bottles priced around 25.
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